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Product Model
The master index
Main flavors and features
Amino acid nitrogen %
Amino Nitrogen
total azote%
Total Nitroge
sodium chloride%
Sodium Chloride
HVP-ZC
≥1.5
≥2.0
20~22
Soy protein amino acid unique aroma, strong soy aroma
remark
3-chlorine-1, 2-propylene glycol (3-chloro-1,2-propanediol) is less than or equal to 1.0mg/kg
